Atago No Matsu "Tokubetsu Honjozo" [720ml]
not too savory, not too sweet, just right
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Extremely popular among local Miyagi drinkers, we feel lucky to carry their jizake in the shop. Atago no Matsu uses Hyogo grown yamadanishiki rice -- this is unusual for honjozo grade sake, as it is usually used in more premium styles.
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Atago no Matsu Tokubetsu Honjozo / Niizawa Jozoten, Miyagi |
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The experience: This sake is neither super fruity nor super umami -- it lives somewhere in the middle, making it the perfect companion to food, just as the brewers intended. The distributors tell us it's great with caviar... we're waiting for the opportunity to test this ourselves. Process: Sokujo (fast brew) ABV: 15.5% Ingredients: 60% polished Hyogo yamadanishiki rice Storage: keep in a cool, dark place |
Shipping & Delivery
Shipping & Delivery
shipping outside of NYC is calculated through a common carrier at checkout! (monthly subscriptions are the only exception) orders go out every Tuesday
we cannot ship spirits outside new york state.
delivery is available for all of NYC at check out for $10! Monday-Friday only. orders must be placed before 1:30pm for same day delivery, otherwise you can plan for the next working day.
