Furosen "Wataribune" [720ml]
full, woodsy, banana pudding
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Uehara Shuzo uniquely uses a colossal vertical wooden press and ferments with ambient yeast.
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Furosen "Wataribune" Yamahai Junmai Ginjo Muroka Nama Genshu / Uehara Shuzo, Shiga |
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The experience: Earthy, nutty & light. A really great natural style of sake without drinking too funky. Drink slightly chilled, at room temperature, or warmed. Just like all Uehara sake, the subtleties of the sake shine when warmed. Process: Yamahai ABV: 17% Ingredients: 65% polished Wataribune, ambient yeast, koji, water Storage: keep in a cool, dark place |
Shipping & Delivery
Shipping & Delivery
shipping outside of NYC is calculated through a common carrier at checkout! (monthly subscriptions are the only exception) orders go out every Tuesday
we cannot ship spirits outside new york state.
delivery is available for all of NYC at check out for $10! Monday-Friday only. orders must be placed before 1:30pm for same day delivery, otherwise you can plan for the next working day.
