Fattoria AL FIORE 'Bucci"
Crafted from Muscat Bailey A grapes grown by Masato Suzuki in Kamiyama, using the ichimonji-tanko (single horizontal cordon) training method. 2023 brought lower yields due to extreme heat but resulted in exceptional ripeness and quality. Fermented in stainless steel tanks, aged on lees for 45 months, and bottled unfined, unfiltered, with no added SO2 (zero/zero). This vintage also marks a generational transition with Hayato Suzuki bringing fresh energy and commitment to the vineyard.
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Shipping & Delivery
Shipping & Delivery
shipping outside of NYC is calculated through a common carrier at checkout! (monthly subscriptions are the only exception) orders go out every Thursday unless stated otherwise
we cannot ship spirits outside new york state.
delivery is available for all of NYC at check out for $10! Monday-Friday only. orders must be placed before 1:30pm for same day delivery, otherwise you can plan for the next working day.
