Kato Sake Works "Doburoku" [750ml]
Kato Sake Works "Doburoku" [750ml]
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Doburoku - どぶろく - “Unpressed”
Fermented sake mash bottled without the pressing process. Possibly the first domestic doburoku???
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Kato Sake Works "Doburoku" doburoku / Bushwick, Brooklyn |
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The Experience: Serve chilled. Cloudy as can be! The Process: Sokujo (fast brew!) The Ingredients: 60% polished calrose rice The storage: keep out of direct sunlight in a cool & dry place |
sake first, yuzu second
Shipping & Delivery
Shipping & Delivery
shipping outside of NYC is calculated through a common carrier at checkout! (monthly subscriptions are the only exception) orders go out every Thursday unless stated otherwise
please note: we can only ship sake & wine outside of new york state (whisky or other spirits are excluded)
delivery is available for all of NYC at check out for $10! Wednesday-Friday only. orders must be placed before 1:30pm for same day delivery, otherwise you can plan for the next working day.

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