Mugi Hokka [1.8L]
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This 100% barley shochu is made using the softest strike water in Kagoshima Prefecture.
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Mugi Hokka Barley / Tensei Distillery, Kagoshima |
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The experience: rich, roasted coffee and dark chocolate notes. Process: Distillation: Single pot-distilled (atmospheric pressure), The raw distillate is aged a minimum of 5 years before dilution and bottling, ABV: 25% Ingredients: 100% Barley Storage: keep in a cool, dark place |
Shipping & Delivery
Shipping & Delivery
shipping outside of NYC is calculated through a common carrier at checkout! (monthly subscriptions are the only exception) orders go out every Tuesday
we cannot ship spirits outside new york state.
delivery is available for all of NYC at check out for $10! Monday-Friday only. orders must be placed before 1:30pm for same day delivery, otherwise you can plan for the next working day.
