Scheuermann Blanc et Noir Pfalz Sparkling NV

A classic method Sekt made from a blend of German Pinot noir and Chardonnay. Fermented in large wood barrels, followed by 24 months of aging on the lees.

Vintage: NV
Grapes: 50% Pinot Noir, 50% Chardonnay
Style: Sparkling Wine
Alcohol Content: 12%
Region: Rheinhessen-Pfalz
Sub-Region or Appellation: Bad Durkeim
Viticulture: Certified Organic & Biodynamic
Age of Vines: 10-20 years
Soils: loess, clay
Elevation: 400 - 590 ft
Yeasts: Indigenous
Vinification: Spontaneous fermentation, in barrique and wooden barrel
Aging: 24 months on the yeast in the bottle
Fining or Filtering: light filtration